Showing items 1 to 17 of 41

  • Cheese & bacon lasagne

    Cheese & bacon lasagne

    A star rating of 4.4 out of 5.108 ratings

    This freezable, family-friendly recipe is economical and has a wonderful comfort-food feel about it

  • Cheese & onion pork chops

    Cheese & onion pork chops

    A star rating of 4.3 out of 5.24 ratings

    Enjoy British pork with melted Cheshire cheese and a kick of English mustard

  • Triple cheese & onion muffins

    Triple cheese & onion muffins

    A star rating of 4.3 out of 5.21 ratings

    Savoury fluffy cakes packed with cheddar, Parmesan, chives, spring onion and cream cheese - delicious fresh from the oven

  • Three-cheese soufflés

    Three-cheese soufflés

    A star rating of 5 out of 5.6 ratings

    With a double layer of goat's cheese and a coating of cream, these bistro-style bakes are authentically rich

  • Butternut squash macaroni cheese in a baking dish

    Butternut squash macaroni cheese

    A star rating of 4.2 out of 5.49 ratings

    This comforting and creamy vegetarian family pasta bake is given a makeover by adding roasted squash.

  • Cheese & mustard straws

    Cheese & mustard straws

    A star rating of 4.7 out of 5.3 ratings

    The cheese straw is a versatile favourite. Add mustard and cayenne to give this entertaining staple a little kick

  • Warm halloumi, chickpea & lime salad

    Warm halloumi, chickpea & lime salad

    A star rating of 4.7 out of 5.22 ratings

    Rustle up a quick salad for two with green beans, chickpeas and tomatoes, topped with decadent fried cheese

  • Spiced feta with watermelon salsa

    Spiced feta with watermelon salsa

    A star rating of 0 out of 5.0 ratings

    Treat this salty Greek cheese a little differently by coating a chunk with cumin and coriander, then serving with a light and fruity salsa

  • Potted stilton

    Potted stilton

    A star rating of 4.5 out of 5.2 ratings

    Crack the buttery crust to reveal delicious blue cheese flavoured with sherry and green peppercorns – it's great on toast

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